04 Mai 2016

The Wine Cellar Insider - 29 avril 2016

Jeff Leve


Note : 92 - 93

With notes of truffle, licorice, black plum and rain-soaked earth creating the perfume, this is clearly, the richest, silkiest wine ever made at Corbin. The plush mouth feel has an unmistakable presence of ripe, fresh fruits, purity and length with a touch of clay and minerals in the finish. What I really love about this wine is the darker fruit profile, which can be difficult to find in the sandy soils from this part of the appellation. A blend of 90% Merlot and 10% Cabernet Franc, the wine reached 14.5% alcohol and will be aged in 40% new, French oak barrels. After it’s in the bottle, I would not be surprised to see this score at the top end of the range — and maybe a point higher!